A high-speed warm-blooded predator that can reach 1,500 pounds and 1,000-mile sprints across oceans. Atlantic bluefin populations have declined ~85% since 1970, driven by sushi-grade demand and decades of overharvest.
§ Quick facts
§ Encyclopedia
The Atlantic bluefin tuna is a species of tuna in the family Scombridae. It is variously known as the northern bluefin tuna, giant bluefin tuna, and formerly as the tunny.
Source: Wikipedia — Atlantic bluefin tuna Licensed under CC BY-SA 4.0
§ Identification
Field marks. Massive torpedo-shaped fish with bluish-black back, silvery sides; tail bristles set far back on body.
Similar species. Other tunas (much smaller). Skipjack and Yellowfin Tuna (different proportions).
Voice. Silent.
§ Diet & behavior
Diet. Squid, small fish (herring, mackerel, sardines).
Behavior. Among the fastest fish in the ocean (75 km/h bursts). Migrates across entire ocean basins. Endothermic — can maintain body temperatures 10°C above ambient water.
§ Range
Atlantic Ocean and Mediterranean Sea
§ Habitat
Open ocean; spawning in Gulf of Mexico and Mediterranean
§ Threats
Overfishing for sashimi market, bycatch, climate-driven oxygen-poor "dead zones" in spawning grounds.
§ Conservation status
According to the IUCN Red List, the atlantic bluefin tuna is currently classified as Endangered.
§ What helps
Skip bluefin sushi. Choose pole-and-line caught skipjack or Pacific yellowfin. Support international fishery quotas.
§ Further reading
- Wikipedia — Atlantic bluefin tuna
- www.fisheries.noaa.gov — authoritative profile of Thunnus thynnus
- IUCN Red List · taxon 21860
- iNaturalist · taxon 49814
- GBIF occurrence records
- Encyclopedia of Life — Thunnus thynnus
§ Sources cited
- NOAA Fisheries
- The Pew Charitable Trusts
- ICCAT
- IUCN Red List 2019